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ITEM

STANDARD

 

RAW METERIAL

100% FRESH RIPE TOMATO

 

TYPE

COLD BREAK

HOT BREAK

SUPER-HB

BRIX%

36-38

28-30

28-30

30-32

 

BOSTWICK(cm/30sec)

5-7.5

5-8

3-5.5

3-5.5

≤3.5

LYCOPENE(mg/100g)

≥70

≥60

≥50

≥50

≥50

COLOR A/B

≥2.15

≥2.17

≥2.0

≥2.0

≥2.0

BLOTTER

 

 

≤6.0

≤6.0

≤4.5

MANUFACTURING APPLICATION

Ketchup,
Juice

Juice,
Ketchup

Ketchup

Ketchup

Ketchup

PH

4.2+/-0.2

TOTAL ACID%(CRITIC ACID MONOHYDRATE)

5-8%
Total acid can be customized within 2.0 (EU,anhydrous citric acid)

HMC

≤40

PACKAGE

In 220 liter aseptic bag in steel drum, 235-245 kgs net weight per drum, 4 drums on one wooden pallet./In 1300 liter aseptic bag in wooden bin.

SHELF LIFE

2 years from date of manufacture under appropriate storage conditions.

DRUM 220 L

Gross weight : 260 kg
Net weight: 235-250 kg
FCL 20’: 80 drums(4 drums per pallet)

WOODEN BIN 1300 L

Gross weight : 1425 kg

Net weight: 1250 -1300 kg

FCL 20’: 16 bins